At WLPS we provide a variety of healthy options for both breakfast and lunch available for our students. A well-fed body means an active mind! If you have any questions please contact:
WLES Kitchen Manager: Betty Kramer, firstname.lastname@example.org, 734-449-2051 x1043
WLMS/HS Kitchen Manager: Kim Pohl, email@example.com, 734-449-4461 x3029
Lunch is one of the most important meals during a student’s day. Keeping the mind fueled with healthy food is important. If it’s not convenient to bring lunch, or if your student just wants a break from homemade meals, we provide great options.
We invite our students to join us for breakfast before school starts. Everyday we serve a hot entrée and a wide variety of cereal, muffins, yogurt, and breakfast bars. Each meal includes juice or fresh fruit and milk. A healthy breakfast is a great way to start the day. Our breakfast service not only provides good nutrition, but also time to network with friends before school starts.
K-4th Grade Elementary Cafeteria
5th-6th Grade Elementary Cafeteria
Middle and High School Cafeteria
Studies have proven that students who eat breakfast benefit nutritionally and educationally. Students who start their day with breakfast say they feel good, are happy and more alert throughout their school day. Teachers reported improved classroom behavior, improved attentiveness.
Students from lower-income families who meet criteria may apply for free or reduced-priced meals, which includes breakfast. Foster children, in some cases, may be eligible regardless of family income. Applications are distributed to all students in the first week of school. Free and Reduced meal applications are available in the office and online. You may apply at any time during the school year as financial circumstances change. You can apply online at LunchApp.com or apply using the documents below.
USDA Non-Discrimination Statement
In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, disability, and reprisal or retaliation for prior civil rights activity. (Not all prohibited bases apply to all programs.)
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible State or local Agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information is available in languages other than English.
To file a complaint alleging discrimination, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410
(202) 690-7442; or
This institution is an equal opportunity provider.